Sunny-Side Up Avocado Toast
Make Sunny-Side Up Avocado Toast, an American breakfast recipe with sourdough or whole wheat bread, ripe avocados, lime juice. It has about 10 min, about 310 calories per serving. Get ingredients, step-by-step instructions, nutrition estimates, FAQs, and Recipe Genius app tools.
Quick answer
Sunny-Side Up Avocado Toast is an American breakfast recipe that takes about 10 min, makes 2 servings, has about 310 calories per serving. Use the ingredients and steps below, or open it in Recipe Genius for guided Cook Mode, timers, serving changes, and a shopping list.
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View on AmazonSunny-Side Up Avocado Toast ingredients
- 2 slices sourdough or whole wheat bread
- 1 large ripe avocados
- 1 tsp lime juice
- 0.25 tsp salt
- 0.125 tsp black pepper
- 2 large eggs
- 1 tsp butter or olive oil
- 0.25 tsp red pepper flakes
- 1 tsp everything bagel seasoning
How to make Sunny-Side Up Avocado Toast
- Toast 2 slices of sourdough or whole wheat bread in a toaster or pan over medium heat until golden brown and crisp to your preference.
- While the toast is cooking, halve 1 large ripe avocado, remove the pit, and scoop the flesh into a small bowl. Add 1 teaspoon lime juice, 0.25 teaspoon salt, and 0.125 teaspoon black pepper.
- Mash the avocado with a fork until it reaches your desired consistency, leaving some chunks for texture if preferred.
- Heat a small non-stick skillet over medium-low heat and add 1 teaspoon of butter or olive oil. Crack 2 large eggs directly into the pan, being careful not to break the yolks.
- Cook the eggs sunny-side up for 3-5 minutes, or until the whites are fully set and the yolks are still runny. You can cover the pan for the last minute to help set the whites if desired.
- Once the toast is ready, spread an even layer of the mashed avocado mixture generously over each slice.
- Carefully transfer one sunny-side up egg onto each piece of avocado toast.
- Optionally, sprinkle each toast with 0.25 teaspoon red pepper flakes and 0.5 teaspoon of everything bagel seasoning for an extra layer of flavor and crunch.
- Serve immediately and enjoy the creamy avocado, runny yolk, and crispy toast combination.
Sunny-Side Up Avocado Toast FAQ
How do I make Sunny-Side Up Avocado Toast?
Make Sunny-Side Up Avocado Toast by gathering the ingredients below, following the step-by-step instructions, and checking that everything is cooked safely before serving.
What ingredients are in Sunny-Side Up Avocado Toast?
The main ingredients include sourdough or whole wheat bread, ripe avocados, lime juice, salt, black pepper. The full ingredient list is included on this page.
How long does Sunny-Side Up Avocado Toast take?
This recipe takes about 10 min, depending on prep speed and kitchen equipment.
How many calories are in Sunny-Side Up Avocado Toast?
Recipe Genius estimates about 310 calories per serving. Nutrition is estimated, so use your own labels when precision matters.