간편 팥빙수 (Easy Patbingsu)
Make 간편 팥빙수 (Easy Patbingsu), a Korean dessert recipe with ice cubes, sweetened red bean paste (canned), condensed milk. It has about 10 min, about 380 calories per serving. Get ingredients, step-by-step instructions, nutrition estimates, FAQs, and Recipe Genius app tools.
Quick answer
간편 팥빙수 (Easy Patbingsu) is a Korean dessert recipe that takes about 10 min, makes 2 servings, has about 380 calories per serving. Use the ingredients and steps below, or open it in Recipe Genius for guided Cook Mode, timers, serving changes, and a shopping list.
간편 팥빙수 (Easy Patbingsu) ingredients
- 4 cups ice cubes
- 0.75 cup sweetened red bean paste (canned)
- 4 tbsp condensed milk
- 0.5 cup mini rice cakes (tteok)
- 1 tbsp roasted soybean powder (misugaru or kinako)
- 0.5 cup fresh fruit (e.g., sliced banana, strawberries)
How to make 간편 팥빙수 (Easy Patbingsu)
- Prepare the ice: Place 4 cups of ice cubes into a sturdy blender or food processor. Blend on high speed, pulsing occasionally, until the ice is finely crushed and resembles snow. If you have a shaved ice machine, use that for a finer texture.
- Divide the crushed ice evenly between two large serving bowls, forming a small mound in each.
- Evenly spoon 0.75 cup of sweetened red bean paste over the crushed ice in both bowls, ensuring generous dollops are distributed.
- Drizzle 4 tablespoons of condensed milk over the red bean paste and ice in both bowls, allowing it to seep down slightly.
- If using, scatter 0.5 cup of mini rice cakes (tteok) over the red bean paste. For softer rice cakes, you can briefly warm them in the microwave for 10-15 seconds before adding.
- If desired, add 0.5 cup of fresh fruit, such as sliced banana or strawberries, around the edges or on top of the Patbingsu for extra flavor and visual appeal.
- For an authentic touch, lightly dust 1 tablespoon of roasted soybean powder (misugaru or kinako) over the toppings in each bowl.
- Serve the Easy Patbingsu immediately with a long spoon to mix the toppings and ice as you eat, enjoying the contrasting textures and flavors.
간편 팥빙수 (Easy Patbingsu) FAQ
How do I make 간편 팥빙수 (Easy Patbingsu)?
Make 간편 팥빙수 (Easy Patbingsu) by gathering the ingredients below, following the step-by-step instructions, and checking that everything is cooked safely before serving.
What ingredients are in 간편 팥빙수 (Easy Patbingsu)?
The main ingredients include ice cubes, sweetened red bean paste (canned), condensed milk, mini rice cakes (tteok), roasted soybean powder (misugaru or kinako). The full ingredient list is included on this page.
How long does 간편 팥빙수 (Easy Patbingsu) take?
This recipe takes about 10 min, depending on prep speed and kitchen equipment.
How many calories are in 간편 팥빙수 (Easy Patbingsu)?
Recipe Genius estimates about 380 calories per serving. Nutrition is estimated, so use your own labels when precision matters.