Creamy Berry Chia Pudding
Make Creamy Berry Chia Pudding, a Healthy breakfast recipe with Chia seeds, Plant-based milk (almond or oat), Maple syrup (or agave). It has about 5 min active, 4 hours chill, about 300 calories per serving. Get ingredients, step-by-step instructions, nutrition estimates, FAQs, and Recipe Genius app tools.
Quick answer
Creamy Berry Chia Pudding is a Healthy breakfast recipe that takes about 5 min active, 4 hours chill, makes 2 servings, has about 300 calories per serving. Use the ingredients and steps below, or open it in Recipe Genius for guided Cook Mode, timers, serving changes, and a shopping list.
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View on AmazonCreamy Berry Chia Pudding ingredients
- 1/4 cup Chia seeds
- 1 cup Plant-based milk (almond or oat)
- 1-2 tbsp Maple syrup (or agave)
- 1/2 tsp Vanilla extract
- 1/2 cup Mixed berries (fresh or frozen)
- 2 tbsp Granola (optional, for topping)
How to make Creamy Berry Chia Pudding
- In a medium bowl or a jar with a lid, combine 1/4 cup chia seeds, 1 cup plant-based milk, 1-2 tablespoons maple syrup (to your desired sweetness), and 1/2 teaspoon vanilla extract.
- Whisk vigorously for 1-2 minutes, or shake the jar well, to ensure the chia seeds are fully incorporated and no clumps form. This initial mixing is crucial to prevent the seeds from clumping at the bottom.
- Cover the bowl or jar and refrigerate for at least 4 hours, or preferably overnight, until the pudding has thickened to a gel-like consistency.
- Halfway through the chilling time (or after about 2 hours), give the mixture another quick stir or shake to ensure even gelling and prevent any remaining seeds from settling.
- Once the chia pudding is thick and set, give it a final stir and divide it evenly into two serving bowls or glasses.
- Top each serving with 1/4 cup mixed berries and an optional 1 tablespoon of granola just before serving for added texture and crunch.
- Serve immediately, or store covered in the refrigerator for up to 3-4 days for a convenient grab-and-go breakfast.
Creamy Berry Chia Pudding FAQ
How do I make Creamy Berry Chia Pudding?
Make Creamy Berry Chia Pudding by gathering the ingredients below, following the step-by-step instructions, and checking that everything is cooked safely before serving.
What ingredients are in Creamy Berry Chia Pudding?
The main ingredients include Chia seeds, Plant-based milk (almond or oat), Maple syrup (or agave), Vanilla extract, Mixed berries (fresh or frozen). The full ingredient list is included on this page.
How long does Creamy Berry Chia Pudding take?
This recipe takes about 5 min active, 4 hours chill, depending on prep speed and kitchen equipment.
How many calories are in Creamy Berry Chia Pudding?
Recipe Genius estimates about 300 calories per serving. Nutrition is estimated, so use your own labels when precision matters.
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